Lost at Sea

Inside Showcase
December 11, 2017
Paying It Forward
December 15, 2017

Lost at Sea

Old Town’s Lost at Sea, a modern fine dining restaurant, offers Pasadenans a memorable dining experience. The seafood-centered restaurant began as a collaboration between locals and longtime friends, chef Tim Carey and Santos Uy, and has been winning diners over with high quality taste and sophisticated, on point presentation.


The mouthwatering menu has been praised for its “Southern California-inspired dishes rooted in French technique,” such as Grilled Octopus with mole, Crab Gnocchi, Almond Gazpacho and Butter Poached Lobster.


In September, the upscale eatery debuted its new lunch service that includes new items with a fun twist (like the Smoked Salmon Sandwich and Albacore Tuna Melt) as well as a few favorites from the dinner menu.


L Tues.-Fri. D Tues.-Sun. 57 Holly St., Pasadena, CA 91103, 626.385.7644 or lostatseapas.com.



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This super cute boutique on Lake Avenue has all those perfect items to decorate a modern stylish home. @foliacollective 🌿We love spending the weekend exploring all the places on the up and coming Washington Blvd. in North Pasadena. Which ones are your favorite? Read more about them on our site. Link in bio.True Food Kitchen’s new summer menu items are here! We particularly loved the Watermelon and Heirloom Tomato Salad, with basil, mint, toasted pistachio and coconut lime yogurt. Yogurt was amazing!We had such an amazing time at the Best Of 2018 Party hosted by our sister publication, @OrangeCoastMag ! Check out their site for some great reads - link in bio.
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